We’re proud of our product. Local, and with bags of flavour, it’s extra special because of the care that goes into looking after the heathland and the cattle.
Here’s what it takes to earn the Cig Tir Comin – Pembrokeshire Heathland Beef brand:
1. The cattle graze a recognised heathland site – one that is listed in Natural Resources Wales’ lowland heathland inventory.
2. The cattle make a positive difference to the habitat, as assessed by Natural Resources Wales.
3. The farm business satisfies the National Trust Environmental Standards for Farms Checklist.
4. The cattle meet the Pembrokeshire Heathland Beef quality specifications.